Athena program offers boost to 4 women-owned Erie businesses

Vicke Marz is confident she can make guests feel welcome when they walk through the doors of Victoria Inn Bed and Breakfast at 401 Peach St.

She feels just as certain that patrons will leave the table feeling satisfied after enjoying a house-made quiche or lemon-ricotta pancakes.

Holly McMaster, who bought the Juice Jar at 2620 W. Eighth St., in March of 2020, is just as confident with the all-natural smoothies she serves up, or the taste and quality of her avocado toast or vegan breakfast bowls.

Both women are quick to admit, however, that there's plenty they don't know about running a business.

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And they're hoping that will change over the next 12 months.

Marz and McMaster, along with Allison Price, owner of Nutrition and Healing Center at 3624 W. 12th St., have been chosen by the Erie Athena Powerlink program to receive the services for one year of a hand-picked team of eight to 10 professionals, including lawyers, bankers, accountants, marketing professionals and information technology specialists who will meet with them regularly to provide free guidance.

The program, now in its 22nd year, has worked so far with 60 women-owned business professionals.

In the words of Linda Stevenson, founder and chairwoman for the Erie Athena Powerlink program, the advisory panels provide thousands of dollars worth of free guidance through a series of regular meetings.

"Women entrepreneurs have greater access to valuable resources that will help them continue to achieve their business objectives," Stevenson said.

Marz said that knowing Stevenson as well as several past Powerlink winners convinced her of the value of the mentoring program.

Marz, who started her career working as a member of a utility line crew before going on to work in the corporate world for many years, said the service part of running a bed and breakfast has been everything she had hoped.

"That part has been super easy," she said. "I love that part. It's the part about making sure I am not losing money and the business side of keeping the books. I have no idea how much it takes me to make breakfast."

As her husband sometimes reminds her, running the inn is a business, not a hobby.

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"The big part is taking the bed and breakfast and turning it into a business. That is what I am hoping to do," she said.

A need for marketing

Price, who said she's confident in her education and expertise in the area of nutrition and holistic health, said she doesn't feel nearly as good about her ability to promote and market her business. So far, she said, most of her new customers have come from referrals.