Starbucks baristas behind union drive describe 'super stressful' workplace

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A union drive at Starbucks (SBUX) stores nationwide that began weeks ago at a store in Buffalo, New York has spread to 54 locations in 19 states, organizers said this week. Fifteen of those stores filed for union elections on Monday, demonstrating the growing momentum behind the movement.

The explosion of labor activity at one of the country’s largest food and beverage chains defies the decades-long decline of unionization in the U.S., where just 6.1% of private sector employees and 3.1% of food service workers belong to a union, Department of Labor data shows. It raises the question of why long-dormant employees at a company known for liberal management have begun to revolt.

Employees have drawn strength from pandemic-related labor shortages that have bolstered worker leverage across the economy but especially in the restaurant industry. Plus, workers have responded to the advocacy taken up by their colleagues, as a victory among one group of employees emboldens others.

But less attention has been paid to another crucial factor: the job itself. Yahoo Finance spoke with four current Starbucks employees involved in union campaigns who criticized a stressful workplace where they say COVID-related staffing shortages and exposure risks have resulted in heavier workloads, delayed breaks, and frustrations over a lack of personal protective equipment.

'A constrained labor environment'

The workers also stressed their disappointment in seeing the Seattle-based coffee giant — which opposes the union campaign — fall short of its reputation as a worker-friendly corporate bastion of liberal values.

“Before I started the job, I had a grand view of Starbucks — it was one of my dream jobs,” says Nikki Taylor, a shift supervisor at a Starbucks in Memphis, Tennessee who has worked at the company for two years. “Once you get inside and see what you’re dealing with and what it’s giving you, it’s not.”

James Skretta at Starbucks Workers United office in Buffalo, New York, U.S., December 7, 2021.  REUTERS/Lindsay DeDario
James Skretta at Starbucks Workers United office in Buffalo, New York, U.S., December 7, 2021. REUTERS/Lindsay DeDario · Lindsay DeDario / reuters

During the two busiest periods of the day, in the morning and late afternoon, the store usually staffs eight or nine people to handle the rush of orders, Taylor said. During the pandemic, the store has often operated during those peaks with just four or five employees, she said. (The company allows workers to suspend mobile or in-store orders when a location is understaffed, Starbucks Spokesperson Reggie Borges told Yahoo Finance.)

Plus, she has worked with constant fear of contracting COVID and bringing it home to her 8-year-old daughter, she said, saying those anxieties became reality three weeks ago when Taylor tested positive for the virus. She recounted one instance in which a customer entered the store and told her he was infected with the virus.